Merienda at Mercado HAPPY HOUR

TUESDAY — FRIDAY | 5-7PM

Daily chef’s snack offered complimentary with each adult beverage purchased!

 
 

ENSALADA local greens, shaved brussels, pear, pomegranate, spiced pecan, manchego, tarragon vinaigrette 8.

ARTICHOKES crispy artichokes,
lemon-garlic aioli  6.5.

PISTO  burrata, brussels, delicata squash, tomato and bell pepper, tomato bread  11.5.

 

PIQUILLO PEPPERS  chevré-stuffed piquillo peppers, vizcaina sauce  7.

PATATAS BRAVAS  fried potatoes, aioli, bravas sauce  5.

CATALAN SPINACH sautéed spinach, golden raisin, pine nuts, radish  5.

 

SETAS oyster mushroom, sherry, herbs  9.

SHISHITO PEPPERS romesco, soy sauce, sesame oil  9.

GAMBAS AL AJILLO  head-on shrimp, garlic, sherry, ciabatta  11.5.

SALMON salsa verde, pistachio picada, shiitake mushrooms, frisee  13.     

LOBSTER PAELLA maine lobster, chicken, chorizo, bomba rice 18.

OCTOPUS  cannellini bean, crème fraîche, chorizo  12. 

SCALLOPS  ajo blanco, pickled celery, grape, migas, arrope  15.

TARTARE*  wagyu beef, caper, meyer lemon, egg yolk, crème fraîche, toast  12.5.

SOBRASSADA MAC N CHEESE  manchego cream, sobrassada sausage, gremolata  7.5.

HAMBURGUESA  pork, chorizo and ibérico patty, manchego, red onion, garlic aioli, romesco  6.5.

 

DUCK  grilled drumsticks, salmorejo, bleu cheese  9.

TORTILLA ESPAÑOLA  traditional spanish omelette - layered potato, charcuterie crumble, onion, egg, manchego, aioli 9.

BOMBA BARCELONA  potato and beef croquetta, date, manchego, mojo picon, aioli  9.

EMPANADAS  pork cheek and
golden raisins  7.

 

PINCHOS POLLO spice-rubbed chicken skewers, herbed yogurt, yukon gold potato  9.

BIKINI  white american grilled cheese, jamón serrano, truffle aioli  8.

HANGER STEAK potato mash, shishito, valdeón bleu cheese  14.

 

Embutidos

MEAT PLATE  19.

jamón serrano    

chorizo ibérico de bellota     

lomo embuchado

 

Aperitivos

house - marinated olives  4.

marcona almonds  4.

boquerones - white anchovy  4.

 

Queso

CHEESE PLATE  17.

queso valdeón

albala tierno honey rosemary

montes de alcala curado    

 

BRUNCH

SUNDAY BRUNCH MENU

 

QUESOS & EMBUTIDOS chef's daily selection of meats and cheeses served with accompaniments 19. 

BANANA BREAD  coconut, whipped goat cheese butter  4.5.

ARTICHOKES crispy artichokes, lemon-garlic aioli  6.5.

PATATAS BRAVAS fried potatoes, saffron aioli, bravas sauce 5.

BISCUITS  idiazabal, daily jam  4.

       


HUEVOS BENEDICT*  poached eggs, pimentón-idiazabal biscuit, serrano, spinach, hollandaise  14.

HANGER STEAK  chorizo-potato hash, fried egg  15.

HUEVOS A LA FLAMENCA  baked eggs, spicy tomato stew, bell peppers, goat cheese, toast  10.

SHRIMP AND GRITS georgia shrimp, yellow corn grits, manchego, chorizo, piquillo pepper, chives  15.

AVOCADO TOAST avocado, shiitake, scallions, miso, cherry tomatoes 9.5. {add lobster 6.}

ENSALADA  local greens, shaved brussels, pear, pomegranate, spiced pecan, manchego, tarragon vinaigrette 12.

CHICKEN AND CHURROS buttermilk fried chicken, spanish churros, blood orange honey glaze, pickled hot peppers  14.

TORTILLA ESPAÑOLA traditional spanish omelette - layered potato, charcuterie crumble, onion, egg, manchego, aioli, local greens 12


 

BOTTOMLESS Available Saturday & Sunday 

15. (served until 3pm)

          SANGRIA red wine, combier, grapefruit, mint

MIMOSA cava, orange juice

 

DESSERT

 

CHURROS + CHOCOLATE
traditional spanish churros, spiced sugar, hot chocolate  8.

CHEESECAKE
goat cheese, dulce de leche, blueberry-fig compote   8.

CHOCOLATE ROULADE
almond, cherry, chantilly, almond crumble  8.

 

SHERRY

Dry Sherry

Cesar Florido Fino 3 year    11.

Toro Albala "Electrico" Fino 10 year    10.

Bodegas Yustre Amontillado 8 year    10.

Bodegas El Maestro Sierra Oloroso  15 year    9.

dessert wine

Jorge Ordonez Moscatel No. 1  Malaga    9.

The Rare Wine Company  Boston Bual, Madeira    14.

Casa Mariol Noir     9.

De Muller Iris Blanco Vermouth    9.     

Bodegas Yustre Pedro Ximenez    10.   

Bodegas Yzaguirre “1884” Vermouth    14.

 

 

COCKTAILS

 

Psycho Social* Vodka, Luxardo, Crème de Apricot, Lemon 12.

Island Gentleman* Scotch, Amaro Nonino, Amaro Angostura, Lemon  11.

Tomato King* Gin, Watermelon, Tomato, Lemon, Agave, Basil, Smoked Salt 10.

Louisiana Purchase Rye, Armagnac, Hoodoo, Averna 12.

 

 

Plaza Pomelo* Tequila, Aperol, Lime, Crème de Pampelmousse, Honey 11.

Rebel Rebel* Rittenhouse, St. George Spiced Pear, Lemon, 18.21 Prohibition Bitters 11.

Late July* Mezcal, Tequila, Pineapple, Ginger, Lime, Habanero Tincture, Fernet 12.

 
 

WINE BY THE GLASS

 

SPARKLING

Barcino “Belle Époque”
Macabeo, Xarello - Penedés, NV 8.

Naveran Rosé - Pinot Noir, Parellada - Penedés, 2014 11.

CIDER

Aval- France 10.

WHITE

Bidaia - Hondarrabi Zuri - Getaria, 2017 11.

Albalo Mendez - Albariño - Rias Baixas, 2015  10.

Finca - Verdejo - Rueda, 2014 8.

Huguet de Can Feixes - Parellada, Macabeo, Chardonnay - Penedes, 2017 12.

Menade "Nosso"- Verdejo - Castilla y Leon, 2016 10.

Bodegas Nekeas "Vega Sindoa" Chardonnay - Navarra, 2016 11.

ROSÉ

La Nevera - Garnacha - Rioja, 2016 5.

Cortijo - Garnacha - Rioja, 2017 8.

RED

La Nevera Tinto - Tempranillo, Garnacha - Rioja, 2016 5.

Viña Reboreda - Mencia - Ribeiro, 2017 10.

Cara Nord - Garnatxa, Syrah, Garrut - Conca de Barbera, 2015 12.

Carlos Serres, Reserva - Tempranillo, Graciano - Rioja, 2011 11.

Viña Sastre - Tempranillo - Ribera del Duero, 2017 13.

Bodegas Catena Zapata - Malbec- Valle de Uco, 2015  10

Pasanau "Ceps Nous" - Garnatxa, Merlot, Syrah- Priorat, 2014 12.

PORRON

Traditional social drinking vessel found throughout Northern Spain, most predominantly in Basque Country, Barcelona & Catalonia. Made to share! 

Rosé    18

Cava   20

Seasonal Gin Tonic  24

 

ON TAP

Copa 7.  /  Gran Copa (1L) 29.

SANGRIA Red Wine, Combier, Grapefruit, Mint

 

Caña 6 oz.  /  Copa 12 oz. 

ARCHES  

"Mexican Empire" Vienna Lager  3.5 / 7.

ESTRELLA DAMM  

Lager  2.5 / 5.

WILD HEAVEN

“Altair" Juicy IPA  4/8.

REFORMATION

“Cadence" Belgian Dubbel Ale 4/8

ORPHEUS BREWING
Atalanta 4/8.

TERRAPIN

“Hi-5” IPA  3.5 / 7.

CREATURE COMFORTS

“Bibo" Pilsner 3.5/7